Besan (Gram Flour) Puda (Dosa) Recipe by Manjula videos
cookingwithclass Says:
Feb 11, 2010 - Manjula will be teaching in San Diego at Cooking With Class on Friday, February 19 at 6pm. Her menu for the evening Vegetable Pakoras, Lentil Soup, Palak Paneer, Rice and Sooji Halwa (dessert). Price per person includes food, beverages, appetizers and recipes... Come join us at Cooking With Class for great eats!
Snowleopaard Says:
Mar 6, 2010 - I enjoyed 'discovering' you so very much yesterday and today I made two of your recipes! (See comments under Cilantro Chutney). The Besan Puda was a big hit. Delicious. The one thing that surprized me was that I only had 2 Pudas with the tomato (1/2 a small one) a few cucumber slices (my addition), the Cilantro Chutney and some (Greek Style) yoghurt and it was very satisfying.I too want to say you teach clearly, like an auntie at home!Thank you very much.
WodeBanayProductions Says:
Mar 20, 2010 - mmm delicious, this went down well with my husband!
yogeetaj Says:
Apr 1, 2010 - mam all ur recipes r so superb... I just got married few months ago and i did nt know cooking at all I always seek 4 ur recipes at dinner time... Thank u so mch mam...
HOUSESOS Says:
Apr 8, 2010 - Finally mastered regular dosa-can't wait to try this. Every week I get better. Thank you for sharing your techniques Auntie!
rxmusic1 Says:
Apr 18, 2010 - Awesome... I am gonna make it today.
morganmay1 Says:
Apr 21, 2010 - Thank you for sharing this recipe; it looks delicious!
rosanj Says:
Apr 29, 2010 - Manjula aunty, thanks alot for sharing this receipe with all of us...Is it necessary to add Zuccini...please tell me
Manjulaskitchen Says:
Apr 30, 2010 - @rosanj You can do without zucchini or substitute with spinach, bottle gourd, potato or plain
cutelli87 Says:
May 9, 2010 - YUM!!! my neighbour sheena makes these things and the whole street smells delish!
soccapro4 Says:
May 14, 2010 - thanks so much for showing us how to make the dosas (pudas). They were delicios thanks so much!!
dc003864 Says:
May 18, 2010 - Aunty Jee you are ssssssssssssooooooooooooo sweet . Thank you very much for posting your husband must be a very happy man. I will definatly try to impress Mom and cook for her. Namaste !
82mjb Says:
May 22, 2010 - I just love your recipes Manjulaji...even my husband loves it a lot....and with ur cheese recipe i am going to surprise him...Thank you!!!
meeta1 Says:
May 24, 2010 - thx manjula aunty!! i totally love u,ur dishes, the utensils u use to cook and measure,ur saree everything. u remind me of my MOM..thx.
OmPetra Says:
May 26, 2010 - Namaste Manjula - Dearest One,I visited India a year or so ago - and am so glad for your lovely recipe videos!now i revisit India - OFTEN! thank you!NamastePetra South Africa!
Quetzalpie Says:
Jun 2, 2010 - Thank you so much, this looks amazing. I am just now discovering gram flour, this is very helpful!
monikasehgal2008 Says:
Jun 10, 2010 - can anyother thing we add instead of zuchini?
ogskeetdizzle Says:
Jun 20, 2010 - i got chickpea and fava flour, it is a mix, and i have brown rice flour i'm going to try using those. i hope it works :P i like your videos
toofar2go1 Says:
Jun 22, 2010 - Thnk yuh so much....one of my fav indian food<3
komaldolia Says:
Jun 25, 2010 - hello manjula jiis rice flour must in this mixture, what if some time we run out offf the rice flour
Manjulaskitchen Says:
Jul 1, 2010 - @komaldolia Do without rice flour
MiladJama007 Says:
Jul 9, 2010 - cool we make the samething in somalia called laxoox, sometimes with sweets like honey and sometimes with savory dishes always followed by chai or shah. Thanks soo much for sharing. I made your spicy potatoes and my parents loved them! Shukria!
OurThoughtExactly Says:
Jul 14, 2010 - A friend of mine.....referred me...to this reciepe...I am trying it out today....Massi.....you look very nice...in saree....I love Indian traditional clothes..
lucialiljegren Says:
Jul 23, 2010 - I've been looking for chickpea recipes. This looks great. Thanks.
richamalhotraus Says:
Feb 6, 2010 - Amazing Recipe!!! Thanks aunty!!!